"Richard Mishaan: 'I have the most beautiful china patterns but am always saving them for 'that special day.' After hosting lunch for clients in my office, I realized afterward that it could have been a moment to use my wares. The very next day I brought down my English china and have been using it ever since. With this in mind, I set the table picture above and added floral arrangements that make the setting even more special. I made up fruit plates to look like renaissance still-lifes and added object that enhance the ambiance. In the end, the experience is elevated to an art form; my clients and I feel like we are at a royal event. That special day is here everyday.'"